Green & Red Granola & Yogurt Bowls

For the Green Bowl, just cut a kiwi into small semi-circular chunks. Now in a bowl, add the homemade granola as much you desire. Add the yogurt to a side and decorate the kiwi to your liking. And enjoy a delicious and colorful Breakfast to kick start a wonderful day. Green Bowl:: Red Bowl:: For the Red Bowl, I just cut some strawberries and then followed the same drill as in the Green Bowl. In addition, I just add some mint leaves, fresh from my balcony garden to add more color to the Bowl. You might be wondering what's new in this blog. I just added some fruits and yogurt with the Granola. Yes! it's just it. But my intention here…

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Stove-Top Granola

Breakfast is the first meal of the day and perhaps the most important meal of the day. But to start up and get going, especially in cold winter mornings can be pretty daunting sometimes. So eating less or skipping Breakfast seems to be a better option to catch up with time. But skipping breakfast is something you will never think of if your Breakfast is already prepared beforehand. Come on! you could manage at least five minutes or so, to whip together a healthy and nourishing breakfast, which you will love to eat. Today, I will give you a Granola recipe, which you could, in less time, you could prepare at your Stove-top at the weekend and enjoy all throughout the…

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Rosted Tomato Sauce

Winter calls for some different meal attack altogether for some of us and what's more could be mouth-watering, than a Pizza. I know Dominos and Pizza Hut are busy than ever to supply our best Pizzas in our homes. But today I thought to do it all by myself. Yes, I know very well, I am not an expert in this, but I will definitely give this a try today. The first thing that comes to our mind for preparing Pizza is the Pizza sauce. And that too, my friend will be homemade today. Say 'no' to the store-bought Pizza sauce. It's very easy to make and takes very little effort and time. Ingredients:: Tomatoes-3 medium-sized.Onion-1 medium-sizedOlive oil-2 tsp.Few Basil LeavesDry…

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8 Ways to Self- Care

When you feel like nothing is right and everything is falling apart in front of you. Hold tight and care more about yourself. Indulge yourself in a rich self-care routine. Nurture your body, mind, and soul. There's nothing wrong with doing so. You have every right to take care of yourself. Spend some time in a day for yourself. If you decided the 'why-factor', that is, why you need a self-care routine. I will give you the 'how-factor', that is, how you could indulge in a self-care routine. 1. Drink plenty of water- Drinking plenty of water not only hydrate yourself but it is good for your skin and overall digestive system. It also helps in boosting your mood. Drink at…

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Cucumber Mint Drink

Cucumber consists of 90% water and as such is great for hydration. And for people who dislike drinking plain water a cooler made of cucumber and mint is a great substitute for plain water. Today we are going to see how these two main ingredients- Cucumber and Mint, bring to us a refreshing and energizing natural substitute for plain water. The recipe is simple, with only over-the-counter few ingredients, but the taste is amazingly refreshing and above all, nourishing. Ingredients:: 1 medium cucumberFew mint leavesHoneyLemon JuiceBlack SaltWater Direction:: In a mixer, blend the cucumber slices, mint leaves with some plain water. Take a glass and fill some ice cubes. Now pour the mixture, add salt money, and lime juice. Mix them…

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Lemon Mint Mojito

Mojito, itself is a very popular summer drink. And Lemon Mint Mojito is the best of the lot. The tangerine taste of the lemon and the cooling flavor of the mint, make the Mojito, a refreshing and energizing drink, especially in the Summer. So, let's get on with the recipe. Ingredients:: 1.Lemon Slices of 1 lemonMint leavesHoneyBlack SaltWater Directions:: Take a glass jar. Add the lemon slices and the mint leaves, with some water. Muddle the mixture as it helps to juice out the lemon and also take out the flavour of both the lemon and the mint leaves. Now take a glass, fill it with ice cubes. Add the mixture. Serve with some fresh mint leaves and lemon slices. The…

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Cucumber Mint Scrubber

Festivals are around the corner. Time to look at our best. A quick beauty routine is something worth looking forward to, especially, after a hard day in the office. Getting a spa from a professional saloon is quite expensive as well as time-consuming. So a homemade solution or a DIY, in this case, can be a good alternative. An essential part of any skincare routine is scrubbing the skin, to take out the dirt and dead skins. This simple task helps our skin to get clean and more importantly, to breathe properly. But our skin as we all know is a very delicate part of our body. The chemicals from our daily used soaps can take out the essential oils from…

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Rice Noodles Salad

We are all familiar with noodles in a soup bowl or the most famous stir-fry noodles. But have you heard of the noodles in a salad? Yes, it is something worth trying this season. So let's try it here-the Rice Noodles Salad. And I can assure you, the recipe is fulfilling, refreshing, and above all healthy. Ingredients:: 1.For the Salad: a)Rice Noodles-cooked as per packet instructions. b)Capsicum and carrots-One cup each blanched. 2.For the Dressings: a)Oilve oil-2 tsp b)Lemon Juice- 2 tsp c)Honey or maple syrup- 1 tsp d)Freshly crushed black pepper-1 tsp e)Chopped red chilli-1 piece f)Salt to taste 3. For Garnishing: a)Chopped parsley and some green parts of spring onion. Directions:: 1.Put all the salad ingredients in a large…

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Simply Hummus

Simply Hummus Hummus is a very popular recipe when it comes to preparing a Vegan diet. It is widely used as a dip or spread in toast or tortilla or wraps. Its texture is smooth and creamy and tastes great. But then what is this Hummus made of? Lets’ dive in to unwrap its flavors. Hummus is a middle-east recipe, with the predominant uses of Chickpeas. The middle-east has an abundant supply of Chickpeas and no doubt it is used in their dishes. The earliest mention of Hummus dates back to Egypt in the 13th century, as per some historical sources. But its origin is still, debatable, as Greeks, Arabs, even Israelis claim it as their own. Where ever may its…

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